SeasonSort Week of Oct 2 · updated Fri

How to Make Roasted Cauliflower

Name: How to Make Roasted Cauliflower
Total time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 head cauliflower; 2 tablespoons olive oil; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon ground chipotle chile pepper; 1/4 teaspoon ground cumin

Recipe by Foodie Crush · ★ 4.63 (8) · indexed by SeasonSort

30 min

Total time

Servings

~$0.25

Per serving · Midwest

In-season items

Full method & photos on Foodie Crush

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 8

Kids 0

1 head cauliflower in season · cheap now
2 tablespoons olive oil
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/2 teaspoon ground chipotle chile pepper
1/4 teaspoon ground cumin

Nutrition · per serving

Calories

1 g

Protein

4 g

Carbs

4 g

Fat

Nutrition as published by Foodie Crush. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Foodie Crush.

Balance your plate

+ Protein✓ Veggie+ Carb

Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.
Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.

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