SeasonSort Week of Sep 4 · updated Fri

Stuffed Mushrooms

Name: Stuffed Mushrooms
Total time: 40 min
Yield: 24 servings
Cuisine: American
Ingredients: 16 oz white mushrooms, ); 2 tablespoons olive oil, plus 1 teaspoon,; ¼ onion,; 3 cloves garlic,; ½ cup panko; ½ cup freshly grated Parmesan cheese; 1 tablespoon chopped Italian parsley; ½ teaspoon fresh thyme leaves; 1 teaspoon lemon zest; ½ teaspoon kosher salt; Dash of crushed red pepper flakes

Recipe by Two Peas & Their Pod · ★ 4.38 (270) · indexed by SeasonSort

40 min

Total time

Servings

~$0.28

Per serving · Midwest

In-season items

Full method & photos on Two Peas & Their Pod

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 24

Kids 0

16 oz white mushrooms, ) in season · cheap now
2 tablespoons olive oil, plus 1 teaspoon,
¼ onion, in season · cheap now
3 cloves garlic, in season · cheap now
½ cup panko
½ cup freshly grated Parmesan cheese
1 tablespoon chopped Italian parsley
½ teaspoon fresh thyme leaves
1 teaspoon lemon zest in season · cheap now
½ teaspoon kosher salt
Dash of crushed red pepper flakes

Nutrition · per serving

Calories

2 g

Protein

2 g

Carbs

2 g

Fat

Nutrition as published by Two Peas & Their Pod. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Two Peas & Their Pod.

Balance your plate

+ Protein✓ Veggie+ Carb

Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.
Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.

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