SeasonSort Week of Sep 4 · updated Fri

Mississippi Pot Roast

Name: Mississippi Pot Roast
Total time: 485 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 chuck roast; 1 packet au jus,; 1 packet ranch seasoning; 6 tablespoons salted butter, cut into small pieces; 10 whole pepperoncini; ½ cup pepperoncini juice; Mashed potatoes, for serving

Recipe by The Modern Proper · ★ 5 (5) · indexed by SeasonSort

485 min

Total time

Servings

~$2.10

Per serving · Midwest

In-season items

Full method & photos on The Modern Proper

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 8

Kids 0

1 chuck roast
1 packet au jus,
1 packet ranch seasoning
6 tablespoons salted butter, cut into small pieces
10 whole pepperoncini
½ cup pepperoncini juice
Mashed potatoes, for serving in season · cheap now

Nutrition · per serving

707

Calories

71 g

Protein

3 g

Carbs

45 g

Fat

Nutrition as published by The Modern Proper. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on The Modern Proper.

Balance your plate

✓ Protein+ Veggie✓ Carb

Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.

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